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Everything posted by ChocoMare
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For Ribs: Hwy. 61 BBQ For Brisket: Merle's No one stands out to me for Pork... gotta go to Jackson for it: Fresh Air BBQ. BBQ Nirvana.
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I have a 2005 Ford Escape and my 6' 5" man fits & drives it just fine!
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Contact Mr. Dis, right here on PCOM... he's great!
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That case was also used as a premise for an episode of Law & Order SVU.
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Baby is in D-FACS custody and mama has to appear before the judge today.
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Has anyone ever had this problem with a black stove?/
ChocoMare replied to dawneykids's topic in RECENT TOPICS
Ah the 70's - The Tacky Decade. -
Has anyone ever had this problem with a black stove?/
ChocoMare replied to dawneykids's topic in RECENT TOPICS
For everything, especially the black stove, Simple Green D-Pro 3 http://www.simplegreen.com/products_pro_3.php I buy a Gallon at Home Depot & it lasts at least a year due to its high concentration. Add tiny bit to spray bottle & fill with water. No film ever on my stove. -
Hallelujah.
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Flour Child Bakery on Ridge Road. https://www.facebook.com/FlourChildCakery
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Flour Child Bakery on Ridge Road does AMAZING cakes! https://www.facebook.com/FlourChildCakery
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I love that local farmer's market. I snagged free-stone peaches, too, a couple weeks ago. Fab! Here's my cobbler recipe... super easy and oh-so-to-die-for-good! SOUTH CAROLINA PEACH COBBLER 6 Cups Fresh Peaches – cut into chunks 3 Cups Sugar – divided 2 Teaspoons Pure Orange Extract 1 Cup (2 Sticks) Butter, melted 1 ½ Cups All-Purpose Flour 4 Tsp. Baking Powder Large Pinch of Salt 1 ½ Cup Milk Vanilla Ice Cream/Whipped Cream (optional) In a large bowl, gently toss peach chunks with half the sugar and the orange extract. Set aside to macerate.
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They're good, but they cannot top Dough In The Box on Austell Rd.
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I believe he's open till 10 each night.
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While not technically Paulding County, it's just over the line in Carroll on 61 South. -- Right across the street from Tanner VR, next to the Texaco, is a wee BRIGHT yellow walk-up joint: Jerrry's Gourmet Burgers. Limited menu, but what he's got is homemade, fresh & fab. HUGE, loaded burgers on real rolls--not wimpy "buns." Caramalized onions, fresh lettuce & 'mater, choice of cheese etc. They're big, messy and oh-so-good. The roast beef is the real deal... chunks of tender beef on a roll, with fresh toppings and a side of the Juice to pour over that roll for another messy,
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Ditto the JC Penney outlet in Forest Park. Mr. C'Mare wears a 15 EEE and he's gotten lucky quite a few times with sneakers & dress shoes. BUT for high-quality, wear 'em almost forever dress shoes: Go to Benney's in Smyrna. Yeah, they're pricey. But they have every size from small to "canoe" and you get what you pay for.
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Contact Mr. Dis right here on P.com - He's terrific!
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It's about time. Alas, we need one at 61 and Dallas-Nebo too. Oy, trying to make the left onto 61 off DN is insane.
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We passed the same turtle (too quickly/late to be able to pull over & help the bugger) and I said to Mr. C'mare "Alas, since he's upside down, I fear he's not long for this world." - just figuring it would be an accidental drive-over --NEVER/NOT Intentional by riff-raff.
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Thanks for the tip on Cheeseburger Bobby's. I much prefer Frozen Custard since it is MUCH thicker & creamier than soft serve ice cream. I'D KILL for someone to open a Carvel franchise here!!!!
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Jif... regular creamy or the molasses version. No other PB will ever been found in our home.
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NO, THERE WAS NO! Murder in Dallas last night?
ChocoMare replied to Coppertop's Pop's topic in RECENT TOPICS
As to the "massive" amount of blood, if it was a head laceration, it will bleed like a stuck pig. One small cut will bleed like you've struck an artery in that the head is extremely vascular. -
Since we're using NY-er-isms, I've got one for ya from a real NY'er: NUNYA! As in nunya da** bidness. Sheesh, who appointed you food police?
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Red potatoes with skin Hellmann's Mayo Freeze Dried Dill Diced Red Onion Salt Pepper Dry Mustard
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I won't buy beef or pork anywhere else.