CreativeOne

Muchos Gracias!!

can you post the menu? I'm going to be needing different places to eat/pick up from during my kitchen remodel. thaniks!

what a memory you have now!

to you both!

yeah for you and for them!

7777

Beautiful!

Great first post! Welcome to PCOM

This is not a pretty slice type serving, but will be able to have "pieces" (not fully shredded). 3-4# ham - fully cooked boneless (can go up to 5#) 1/2 cup packed brown sugar 1 Tbsp mustard 2 12oz cans Coca-Cola Score ham about 1/8-1/4 deep all around the outside of the ham in a diamond pattern. Mix brown sugar and mustard together, pack on to the ham outside. Put ham into crockpot and center it. Pour Coke around the edges of the crockpot, not over the top of the ham. Put lid on and cook on low 7-8 hours (can do less but depends on size). Like I said it will chunk/piece so d

What types of items are you accepting? I have a few things to clean out and wil focus on what you need (if I have it).

^ me too! I've put in close to 90 hours this week already and hopefully it will be a quiet weekend :::knockingonwood::: I need some good uninterupted sleep. For Sunday meal I'm doing a crock pot coca cola ham, scallop potatoes, green beans and cinnamon apples. Should be very yummy with some great ham leftovers

Grilled chicken sausage then simmered in a spicy marinara Creamy ricotta florentine ravioli Salad with red onion, radishes and mushrooms Garlic breadsticks to sop up some sauce Might do a bit of desert or may save it for tomorrow -- would be a strawberry & blueberry shortcake drizzled with chocolate sauce (YUM).

Sounds great! What kind of cut of beef are you using? How long in the crock pot?

YEAH FOR YOU!!

Congratulations!

I'll ask around for you. Best wishes .....

Glad to see you back but sorry to hear of what you are going through. I'll keep you in my positive healing thoughts. Let us know if you need anything. (((HUGS)))

Congratulations! Hope this is the place of your dreams! Safe/Happy/Easy Moving to you!

2

crab cakes nice side salad of romaine, cherry tomatoes, mushrooms, red onions & pepper - most likely an italian type dressing or a vinagrette if I make one cantelope

this is great. I know someone who would be very interested in attending. do they need to pre-register or just show up? thanks!

Hope you enjoy your tasty meal! We are going to have flat iron steaks flavored with a lot of ground peppers and garlic and such. Serving some potatoes which will be cooked on the grill with onions & lots of butter and pepper. Nice small salad on the side. YUMMY!

Y'all make some "different" tuna casseroles .... but thanks for the new ideas!

No virus that I know of, but there is something on this site which locks up my PC every-so-often and I have to shut down the browser to get to do anything else. I'm using IE8