YES A LOT OF THE THINGS ARE SILLY. DD IS FOOD MANAGER SAFETY CERTIFIED AND LEARNED ALL THE THINGS THEY CAN COUNT OFF ON. A RESTAURANT CAN FAIL EVEN IF THEY ARE SPICK AND SPAN.
MY DD IS THINKING ABOUT TO SOME CRAFT ACTIVITIES. ANYBODY HAVE ANY IDEAS. RIGHT NOW SHE MAKES BLANKETS AND PILLOWS. SHE IS WANTING TO GET INTO SOME MORE THINGS.