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jennilyn77

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Everything posted by jennilyn77

  1. I'm on day four of being sick. I'm sick of being sick. I'm going to get new toothbrushes tomorrow.
  2. Oh please, this is a total call out. Makes no difference to me, I was just under the impression that it was against the rules. Seriously, this place is like the Wild West here lately. People need to chill. Too many right fighters and insults.
  3. My mom is 64, she does Zumba at least four times a week, in a class. She freaking loves it! She begs me to go but I'm too shy.
  4. I couldn't find Carne Picada. So I left it out. Still excellent chili.
  5. Yes, I add coriander, but I never did until I used Papis recipe. And yes, I always add brown sugar. It's a must!
  6. Papis chili recipe is by far the best I have ever made. It calls for cocoa powder and oregano, but I leave out the oregano because I don't like it. It also calls for ground pork, which I had never used before in Chili, now I will never make chili without it. I like the texture it adds. I have used masa, per pioneer womans suggestion. I like it.
  7. Chicken. Especially boneless, skinless. Not a fan. I hate the texture. Mac and cheese, I don't like noodles. Too mushy. Oatmeal. gross. Flavored water. yuck.
  8. She has a killer rack. That's for sure
  9. We might see snow, but it won't stick. The ground is too warm.
  10. My husband had some sort of 24 hour bug this past Sunday, fever and aches ect. It just hit me about five hours ago. I'm hoping it is as short-lived for me as it was for my husband. I feel like poo. And yes, I am totally paranoid about catching the flu.
  11. My voice to text confirms what my husband has been saying all along, I mumble when I talk.
  12. Have you made them before? if not, let me know how they turn out. I like sloppy joes but the hubs doesn't. I'm making Pioneer woman chicken-fried steak, roasted broccoli and some type of potatoes, perhaps mashed or maybe fried.
  13. Math hurts me too. We should start a support group. B.A.M. - Blondes Against Math.
  14. I'd say 4 hours for chicken tenders. You could also make chicken tacos or nachos. The last time and I made barbecue chicken in the crockpot I made sliders (little bbq sandwiches), I put blue cheese on them, it seemed a little weird but it was sooo good!
  15. Shoot, there are plenty of hot women in their 50's. 50 is the new 38.
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