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I cooked a gallon of Brunswick stew, It was the first time I ever fixed it. It was great. I usually go and buy it ready made.what did ya'll have?

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well, we may not be doing much of anything else, but we know were gonna EAT!

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WELL, DH and I had crab claws and shrimp, salad, roasted new potatoes and ribeye steaks with a bottle of Chardonnay wine and chocolate overload cake for dessert....it is our 16th wedding anniversary and we had planned to go out for dinner but the snow made us rethink our plans and we had a wonderful dinner at home instead.

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