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Honey Teriyaki Peanut Dip

Submitted by Rosemary (MN) HQ Resident Chef

 

Ingredients

1 Tbsp. Garlic Garlic™

8 oz. softened cream cheese

1 cup cooked, diced chicken

4 chopped green onions

1/2 cup chopped peanuts

1/4 cup Honey Teriyaki Sauce

Blue Aztec Chips

 

Directions

Combine first 2 ingredients; spread on large plate. Chill 2 hours. Top with chicken, onions and peanuts; drizzle with Honey Teriyaki Sauce. Serve with Blue Aztec Chips. Makes 6-8 servings.

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