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Rodney's for Friday June 22


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Good morning from the Kitchen!

 

Today Chef Gary has for you a Mexican Fiesta for lunch! Steak Fajitas served with Spanish Rice and Rodney’s Homemade Salsa with Chips.

 

Tonight it’s Surf and Turf night. Rodney’s handcut 10 ounce Ribeye Steak served with six Jumbo Butterfly Shrimp Fried, Grilled or Blackened! Served with your choice of two sides only $19.

 

Don't settle for fast food! Eat homemade at Rodney's!

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