Dinner?
#1
Posted 02 June 2012 - 05:26 PM
How about y'all?
#2
Posted 02 June 2012 - 05:29 PM
#3
Posted 02 June 2012 - 05:31 PM
#4
Posted 02 June 2012 - 05:50 PM
We're having Mcdonald's.
miss sophie, I will post the recipe as soon as I get to a computer.
If they laugh at you because you're different, laugh at them because they're all the same.
#5
Posted 02 June 2012 - 06:35 PM
In Loving Memory of My Daddy and Mama
3-29-08 and 10-24-2012
*say what you mean, and mean what you say*
#6
Posted 02 June 2012 - 06:40 PM
I.I.T.Y.W.I.M.W.Y.B.M.A.D.
You shall find me waiting for you in the old cemetery, under the shade of the magnolia tree.............
Ever has it been that love knows not its own depth until the hour of separation.
#7
Posted 02 June 2012 - 06:57 PM
Dinner is short ribs, kabobs, salad and grilled veggies. Will use a 2009 Bodega Catena Zapata Malbec for the this.
Desert is cheese cake with blue berries.
#8
Posted 02 June 2012 - 07:07 PM
Lady Raider, on 02 June 2012 - 06:35 PM, said:
Oh my!!! Now my mouth is just watering!!!!
#9
Posted 02 June 2012 - 07:18 PM
Lady Raider, on 02 June 2012 - 06:35 PM, said:
I'd kill myself, too, if I were eating fire!
MrB doesn't like the name "loose meat sandwiches" so they are the "Jenilyn Special" here. LOL I must say, they ate GOOD! And MrB requests them once a week.
*are good
#10
Posted 02 June 2012 - 08:08 PM
1 "meanie" pin, 1 poodle and 1 Dorkie
Rest in Peace Sadie Mae 2/18/11 I will love you forever Bigun
Rest in Peace Walker 5/31/11 I will love you always Little Man
#11
Posted 02 June 2012 - 08:10 PM
Ingredients
1 pound lean ground beef
1/2 teaspoon salt
1/4 teaspoon ground black pepper
1 & 1/4 cup of coke or pepsi
1/2 onion, chopped
dill pickle slices
prepared mustard
hamburger buns
American cheese slices
Directions
In a large skillet over medium heat, cook the ground beef & onion until brown. Drain. Return to pan with salt, pepper, and coke. Reduce heat to low and simmer, uncovered, until liquid is gone, 15 to 30 minutes.
Serve meat on buns topped with cheese, dill pickle slices and mustard.
I always wrap mine in alumnium foil and stick them in the oven @350 for about 5 minutes, to steam them and melt the cheese.
This post has been edited by jenilyn: 02 June 2012 - 08:12 PM
If they laugh at you because you're different, laugh at them because they're all the same.
#12
Posted 02 June 2012 - 08:14 PM
#13
Posted 02 June 2012 - 08:19 PM
jenilyn, on 02 June 2012 - 08:10 PM, said:
Ingredients
1 pound lean ground beef
1/2 teaspoon salt
1/4 teaspoon ground black pepper
1 & 1/4 cup of coke or pepsi
1/2 onion, chopped
dill pickle slices
prepared mustard
hamburger buns
American cheese slices
Directions
In a large skillet over medium heat, cook the ground beef & onion until brown. Drain. Return to pan with salt, pepper, and coke. Reduce heat to low and simmer, uncovered, until liquid is gone, 15 to 30 minutes.
Serve meat on buns topped with cheese, dill pickle slices and mustard.
I always wrap mine in alumnium foil and stick them in the oven @350 for about 5 minutes, to steam them and melt the cheese.
Thanks, I will certainly try it. The coke is really throwing me off. I use coke with ham but never with ground beef.
#14
Posted 02 June 2012 - 08:32 PM
MissSophie, on 02 June 2012 - 08:19 PM, said:
Some people use chicken broth instead. I've never tried it.
If they laugh at you because you're different, laugh at them because they're all the same.
#15
Posted 02 June 2012 - 10:02 PM
COKE only.




Help





Promote to Article












