Melon Growers, Please Share Your Secrets!
#1
Posted 16 April 2012 - 06:33 PM
I'd especially like to be able to grow some of the really small melons. Here's one I saw:
Watermelon Golden Midget NEW FOR 2012 $2.50
A small melon that's perfect for the refrigerator, Golden Melon reaches about 3 pounds when ripe. No need to guess when this sweet, delicious melon is ready for eating. It turns yellow when ripe. The fruit is a pleasant shade of salmon-pink and ripens in just 70 days. Pkt. 25
http://summerhillsee...012-p-1253.html
1 Corinthians 13:4, GOD'S WORD® Translation (©1995)
I am not interested in a war of wits where words are used like weapons to wound.
#2
Posted 16 April 2012 - 06:40 PM
A caring, thoughtful, beautiful mind creates it's own blue sky.
#4
Posted 16 April 2012 - 07:44 PM
Here is an informative little article makes sense to me as they grow very nicely in the south GA dry hot days.
http://www.vegetable...eet-watermelons
#5
Posted 16 April 2012 - 08:16 PM
A caring, thoughtful, beautiful mind creates it's own blue sky.
#6
Posted 16 April 2012 - 08:20 PM
#7
Posted 17 April 2012 - 10:43 AM
I forget the variety name, we have collected seeds the past 3-4 years, but it is a red personal size melon, a little bit bigger than a softball, which is fine for the 2 of us.
We do 4 or 5 vines per tub, and let the vines climb down the sides, pulling any early flowers until they reach the ground. When the melons start forming, we put a plastic nest pad under them. Its a 12"x12" piece of pretty tough astroturf, and it keeps the melon from rotting on the ground.
Bear in mind that many vegetables will not set fruit [including tomatoes, peppers, squash, cukes, etc.], when it is in the mid 90F range everyday. Hence pretty much everything we had growing late July-August just kind of quit producing until it cooled off a little.
With our super warm end to winter and beginning of spring, we are a bit intimidated by what this summer will bring temperature wise.
#8
Posted 17 April 2012 - 11:15 AM
surepip, on 17 April 2012 - 10:43 AM, said:
I forget the variety name, we have collected seeds the past 3-4 years, but it is a red personal size melon, a little bit bigger than a softball, which is fine for the 2 of us.
We do 4 or 5 vines per tub, and let the vines climb down the sides, pulling any early flowers until they reach the ground. When the melons start forming, we put a plastic nest pad under them. Its a 12"x12" piece of pretty tough astroturf, and it keeps the melon from rotting on the ground.
Bear in mind that many vegetables will not set fruit [including tomatoes, peppers, squash, cukes, etc.], when it is in the mid 90F range everyday. Hence pretty much everything we had growing late July-August just kind of quit producing until it cooled off a little.
With our super warm end to winter and beginning of spring, we are a bit intimidated by what this summer will bring temperature wise.
Thanks. That sounds interesting.
Were those watermelons? Have you grown cantaloupe type melons?
What are the plastic tubs originally made for? What color are they? Do you plant other things in the tubs?
1 Corinthians 13:4, GOD'S WORD® Translation (©1995)
I am not interested in a war of wits where words are used like weapons to wound.
#9
Posted 17 April 2012 - 11:36 AM
ButterflyLion, on 17 April 2012 - 11:15 AM, said:
Were those watermelons? Have you grown cantaloupe type melons?
What are the plastic tubs originally made for? What color are they? Do you plant other things in the tubs?
These come from a company I do consulting work for out of Texas. At the poultry exposition in Atlanta every January they show all of their poultry plastics, but also bring random samples of other products they mold such as these tubs. I believe their primary purpose is for cattle and horses and the such to drink from.
We use them for plants which like to trellis, such as cukes, sugar snaps and snow peas [that's what is in the picture], okra with 1/4" poly tubing collars to help them stand up, or plants that get very large like squash and zuccini because they can hang off the sides of the tubs so to speak, instead of eating up half a raised bed.
For stuff like green beans and lettuce and onions etc., they would not yield near what they do of stuff that grows "UP", or "OUT".
Colors of what I have are a random selection. Beggers can't be choosy....I take what they bring to the show. For me they are free, and should last many, many years. Which is more than I can say for the landscaping timbers from the Depot.
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#10
Posted 17 April 2012 - 03:06 PM
surepip, on 17 April 2012 - 11:36 AM, said:
We use them for plants which like to trellis, such as cukes, sugar snaps and snow peas [that's what is in the picture], okra with 1/4" poly tubing collars to help them stand up, or plants that get very large like squash and zuccini because they can hang off the sides of the tubs so to speak, instead of eating up half a raised bed.
For stuff like green beans and lettuce and onions etc., they would not yield near what they do of stuff that grows "UP", or "OUT".
Colors of what I have are a random selection. Beggers can't be choosy....I take what they bring to the show. For me they are free, and should last many, many years. Which is more than I can say for the landscaping timbers from the Depot.
Thanks.
One reason I asked about the color is I was wondering if they were black or some other color and the heat during the summer.
1 Corinthians 13:4, GOD'S WORD® Translation (©1995)
I am not interested in a war of wits where words are used like weapons to wound.
#11
Posted 17 April 2012 - 03:40 PM
ButterflyLion, on 17 April 2012 - 03:06 PM, said:
One reason I asked about the color is I was wondering if they were black or some other color and the heat during the summer.
The darker colors provide more UV light protection. Most plastics without specific UV inhibitors will turn brittle as gtass.
For us, the plants growing in the tubs basically shade out the entire tub by July or so.
I have a 1/2" irrigation line running down the rows of tubs, cable tied to each tub rim, with a 1/4" line running into the tub with 2 drip nozzles so they get about 5-6 gallons per hour when turned on. This has worked out well.
We use soaker hoses in the 4'x8' beds, covering them with wood shaving mulch so they wick the entire surface area of the beds when running.
#12
Posted 17 April 2012 - 04:20 PM
1 Corinthians 13:4, GOD'S WORD® Translation (©1995)
I am not interested in a war of wits where words are used like weapons to wound.
#13
Posted 17 April 2012 - 04:30 PM
We have tried canteloupe, but never got any which tasted worth a damn. I believe they are more susceptible to too much or not enough water as the fruit matures.
#14
Posted 17 April 2012 - 04:43 PM
Our garden was huge, a couple of acres and my grandaddy tried watermelons but it never worked for him.......now our neighbor down the road grew huge patches of watermelons. Same soil, same conditions but one could and the other couldn't.
My grandaddy also would grow about a 1/2 acre of peanuts. Now he could grow some peanuts!!
.
#15
Posted 17 April 2012 - 05:21 PM
lowrider, on 17 April 2012 - 04:43 PM, said:
Our garden was huge, a couple of acres and my grandaddy tried watermelons but it never worked for him.......now our neighbor down the road grew huge patches of watermelons. Same soil, same conditions but one could and the other couldn't.
My grandaddy also would grow about a 1/2 acre of peanuts. Now he could grow some peanuts!!
And nothing smells better than fresh peanuts boiling.
#16
#17
Posted 17 April 2012 - 07:57 PM
#18
Posted 18 April 2012 - 09:39 AM
1 Corinthians 13:4, GOD'S WORD® Translation (©1995)
I am not interested in a war of wits where words are used like weapons to wound.
#19
#20
Posted 18 April 2012 - 10:14 AM
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#21
Posted 18 April 2012 - 12:01 PM




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